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Jodi

My passion is baking gluten and nut free after a Celiac diagnosis 20+ years ago along with my daughter having over 200 food allergies.

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Jodi

Currently 65th

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Jodi could win the 2025 Greatest Baker title, share their work in the pages of Bake from Scratch, and take home $10,000.

First cut is Wednesday, December 10th at 7PM PST
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